Welcome to Nong Khai Beer House @ 101 Geylang Road
Nong Khai Beer House @ 101 Geylang Road is a vibrant homage to Thai cuisine, nestled in the heart of Singapore. Once home to Nana, this lively eatery has redefined its menu, showcasing tantalizing offerings like the fragrant Pineapple Fried Rice and the zesty Tom Yum soup. Diners rave about the refreshing Papaya Salad and Kai Yang, echoing the brand’s commitment to quality and authenticity. Though often bustling, leading to occasional service delays, the generous portions and robust flavors keep customers returning. At Nong Khai, the warm atmosphere and delectable dishes promise a memorable culinary experience steeped in Thai tradition.
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101 Geylang Rd, Singapore 389211 Hotline: +65 8195 4137
Nong Khai Beer House at 101 Geylang Road is a vibrant culinary haven that brings the heart of Thailand to Singapore. Nestled in the bustling precinct of Geylang, this restaurant is a must-visit for lovers of authentic Thai flavors. Known for its convivial atmosphere, the establishment is ideal for both casual gatherings and festive celebrations.
The restaurant's menu offers a tantalizing array of dishes that showcase the complexity of Thai cuisine. Begin your culinary journey with the Bamboo Shoot Soup Kaeng Nor Mai ($15), a comforting chicken soup enriched with the richness of coconut milk, or opt for the zesty Tom Kha Kai ($15), a traditional Thai favorite. For those seeking something a bit heartier, the Thai Black Mushroom Soup Kaeng Hae Pot ($20) promises a umami experience that is both warm and satisfying.
The rice dishes offer a delightful twist, with choices like the Pineapple Fried Rice Khow Phad Sabparod ($10), a scrumptious fry-up bursting with tropical flavors, and the Tom Yam Fried Rice ($7), ideal for seafood lovers. Those who enjoy a bit of spice should not miss the Khow Phad Tom Yam with options of seafood, chicken, or pork, ensuring there’s something for everyone at the table.
Salad enthusiasts will find themselves in paradise with offerings like the Papaya Salad w/ Flower Crab Tam Poo Maa ($10) – a zesty explosion of flavors that delivers a refreshing crunch. Additionally, the Beef Stomach Salad Yam Pha Kee Rew ($12) offers a unique and authentic taste for the adventurous palate.
- Alan S. praises the Som Tam, declaring it a worthy successor to the popular dishes of the past, while raving about their Kai Yang as one of the best in the area.
- Holly Y. reflects on the generous portions served and highlights the deliciousness of the Grilled Chicken and Tom Yum Soup, even noting the lively atmosphere due to the restaurant’s popularity.
While some patrons have pointed out that service can be slow during peak hours, the aromas wafting from the kitchen and the lively chatter of satisfied diners make it clear that Nong Khai Beer House is a beloved spot. The flavors here transport you straight to Thailand, making every bite a delightful experience.
Overall, Nong Khai Beer House stands as a beacon of authentic Thai cuisine in Geylang, where the food is both comforting and exciting. Whether you’re diving into a bowl of spicy soup or relishing a vibrant salad, every dish tells a story of rich tradition and culinary artistry. Don’t miss out on this flavorful gem as you explore the diverse dining options available in Singapore.
Took over where Nana left off. Som tam is good, tam taeng (cucumber salad) is better, and my favourite is som tam oum (pomelo) when it's available (which sadly is only about 1/2 of the time). Their kai yang has always been one of the best at Golden Mile, and their moo yang is also good (Nana's used to be better, but they've gone way downhill over the last couple of years). Their pad yang (duck breast) has become another favourite recently.
Not sure why the previous reviews are so negative. I've been here a few times and find the food above average with very generous portions. I do agree that the service is slow and it takes a while for the food to come, but I assume it's because this place is always 80% full every time I come. My favorites are their grilled chicken and Tom Yum soup.